Dinner in French: My Recipes by Way of France
AUTHENTICITY GUARANTEED
Authenticity is the foundation of our business, and every item we sell is inspected by our expert team. Our authenticators are the most experienced and highly trained in the business. In addition, we source our products only from trusted suppliers.
IN STOCK & READY TO SHIP
We hold and authenticate inventory on site so you don’t have to wait to receive product from a 3rd party seller. Processing and order verification typically occur 2-4 business days prior to shipping.
RETURNS ACCEPTED
We offer free global returns for all eligible and full-priced items. Final sale items will be noted on the product page. Please see return policy for further details.
Description
Just as Julia Child brought French cooking into the 20th century, Melissa Clark brings it into the 21st, with techniques and recipes that reflect how we cook, shop, and eat today. Written by one of the nation's leading food writers, it's an essential reference for anyone who enjoys French cuisine.
|